Fresh, rare, and full of character
In a world dominated by Sauvignon Blanc and Chardonnay, Spain offers something unique: Cayetana and Pardilla. These rare native grapes produce refreshing, aromatic wines you won’t find just anywhere.
At Vino de Lujo, we work with small-scale bodegas that bring out the true potential of these grapes.
🍇 Meet the grapes
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Cayetana – Light, citrusy, and crisp. Perfect as an aperitif or on a sunny afternoon.
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Pardilla – Smooth and subtle, with floral aromas and a gentle finish. A lovely match with seafood.
🍴 Food pairing ideas
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Cayetana with ceviche or goat cheese
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Pardilla with prawns, paella, or sushi
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Both are ideal as summer wines or served with Spanish tapas